Pastry Chef Angela Cicala wants to share some of her Italian baking secrets with you!
In this virtual class live from her kitchen in Italy, you will learn to prepare authentic Sicilian Cannoli. Roll up your sleeves and make the dough the old fashioned way, right on the table top. She will be show you how to make the cannoli shells along with a two fillings.
(You can order dowels here in advance of the class.)
Full ingredient list will be sent to you upon booking. Class is held via Zoom.
$60.00 per person.
To request a private class for your group please email angela@cicalarestaurant